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Super Moist Chocolate Chip Banana Bread That Will Impress Everyone

Super Moist Chocolate Chip Banana Bread

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This Super Moist Chocolate Chip Banana Bread is the perfect blend of flavors that will delight your taste buds.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Mix in the melted butter.
  4. Stir in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract and mix well.
  6. Blend in the flour until just incorporated.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 50-60 minutes or until a toothpick inserted comes out clean.
  10. Cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • Use overripe bananas for the best flavor.
  • For added texture, include nuts or different types of chocolate.

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