Quick No-Bake Salted Caramel Pretzel Bars for Sweet Cravings Bliss
Indulge your sweet cravings with these delicious quick no-bake salted caramel pretzel bars that bring together sweet and salty flavors in every bite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 bars
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crushed pretzels
- 1 cup caramel sauce
- 1/2 cup unsweetened cocoa powder
- 1 cup sweetened condensed milk
- 1/4 cup butter
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, combine the crushed pretzels and melted butter, then press into a lined baking dish.
- In a saucepan, heat the caramel sauce and sweetened condensed milk until smooth.
- Pour the caramel mixture over the pretzel crust and spread evenly.
- Sprinkle the chocolate chips on top and refrigerate until set.
- Cut into bars and serve.
Notes
- For added flavor, sprinkle some sea salt on top before refrigerating.
- These bars can be made ahead of time and stored for several days.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 240mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg