Mouthwatering Caramel Apple Pie Bombs: Indulgent Homemade Treats
Mouthwatering Caramel Apple Pie Bombs are the perfect indulgent homemade treats, blending the rich flavors of caramel and apple pie.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups apples, peeled and diced
- 1 cup caramel sauce
- 1 teaspoon cinnamon
- 1 package pie crusts
- 1 egg, beaten (for egg wash)
- 1 tablespoon sugar (for sprinkling)
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix diced apples, caramel sauce, and cinnamon until well combined.
- Roll out the pie crusts and cut them into circles.
- Place a spoonful of the apple mixture in the center of each circle.
- Fold the dough over the filling and seal the edges.
- Brush the tops with the beaten egg and sprinkle with sugar.
- Bake for 25-30 minutes or until golden brown.
Notes
- Serve warm for the best flavor experience.
- Adjust the sweetness of the filling based on personal preference.
Nutrition
- Serving Size: 1 bomb
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg