Magic Crispy Baked Shrimp: Easy Recipe for Flavorful Indulgence
Discover the magic of crispy baked shrimp that are flavorful and indulgent.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each shrimp first in the eggs, then coat with the breadcrumb mixture.
- Place the coated shrimp on a baking sheet lined with parchment paper.
- Drizzle olive oil over the shrimp.
- Bake for 12-15 minutes or until golden brown and crispy.
Notes
- For extra flavor, add herbs like parsley or Italian seasoning to the breadcrumb mixture.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 200mg