Magic Crispy Baked Shrimp: Easy, Guilt-Free Indulgence at Home
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Discover the joy of making Magic Crispy Baked Shrimp at home with this easy recipe that offers a guilt-free indulgence.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound large shrimp, peeled and deveined
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 pinch salt
- 1 pinch black pepper
- Preheat your oven to 400°F (200°C).
- In a bowl, combine breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper.
- Dip each shrimp in the beaten eggs, then coat with the breadcrumb mixture.
- Arrange the shrimp on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown and crispy.
Notes
- For extra crunch, broil the shrimp for the last 2 minutes of cooking.
- Serve with cocktail sauce or lemon wedges.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2 grams
- Sodium: 550 milligrams
- Fat: 15 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 200 milligrams