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Loaded Cheddar Ranch Beef and Sweet Corn Rotini Bake: Easy Comfort Food

Loaded Cheddar Ranch Beef and Sweet Corn Rotini Bake
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Enjoy a delicious and hearty Loaded Cheddar Ranch Beef and Sweet Corn Rotini Bake that’s perfect for any comfort food craving. This easy recipe brings together rich flavors and satisfying textures in one dish.

Ingredients

Scale
  • 1 pound rotini pasta
  • 1 pound ground beef
  • 1 can sweet corn, drained
  • 2 cups shredded cheddar cheese
  • 1 packet ranch seasoning
  • 1 cup sour cream
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the rotini pasta according to package instructions; drain and set aside.
  3. In a skillet, brown the ground beef over medium heat until fully cooked.
  4. Add the corn, ranch seasoning, sour cream, milk, salt, and pepper to the skillet. Stir to combine.
  5. Mix the cooked rotini into the beef mixture, then transfer to a baking dish.
  6. Top with cheddar cheese.
  7. Bake in the preheated oven for 20-25 minutes, until cheese is melted and bubbly.

Notes

  • For extra flavor, consider adding diced bell peppers or onions to the beef mixture.
  • This dish can be made ahead of time and stored in the fridge before baking.

Nutrition

Find it online: https://www.easytastytable.com/loaded-cheddar-ranch-beef-and-sweet-corn-rotini-bake-easy-comfort-food/