Garlic Parmesan Herb Bread: The Easy Recipe You’ll Love
Deliciously easy garlic parmesan herb bread that combines the flavors of garlic and parmesan for a perfect addition to any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Bread
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened butter, minced garlic, Parmesan cheese, parsley, oregano, salt, and pepper until well combined.
- Slice the loaf of French bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
- Place the bread on a baking sheet and bake in the preheated oven for about 15-20 minutes, or until the bread is golden and crispy.
- Remove from the oven, slice, and serve warm.
Notes
- For extra flavor, add a pinch of red pepper flakes to the garlic butter mixture.
- This bread pairs wonderfully with pasta dishes or soups.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 0g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg