Garlic Herb Chicken & Carrot Plate: Easy Comfort Food Delight
Enjoy a delightful dish of garlic herb chicken served alongside tender carrots, perfect for a cozy family meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 2 teaspoons dried oregano
- 1 teaspoon salt
- ½ teaspoon black pepper
- 4 large carrots, sliced
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix olive oil, garlic, oregano, salt, and pepper.
- Coat the chicken breasts in the mixture and place them in a baking dish.
- Add sliced carrots around the chicken and drizzle any remaining mixture over the top.
- Bake for 25-30 minutes or until chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- You can substitute the chicken with thighs if preferred.
- Add other vegetables like broccoli for variety.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg