Easy Cucumber Salad Sandwiches: The Best Refreshing Summer Treat
A delightful and easy recipe for cucumber salad sandwiches that make for a perfect summer treat.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Sandwiches
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cucumbers
- 1 cup cream cheese
- 1 tablespoon fresh dill
- 1 teaspoon garlic powder
- 8 slices bread
Instructions
- Slice the cucumbers thinly.
- In a bowl, mix cream cheese, dill, and garlic powder until well combined.
- Spread the cream cheese mixture onto the bread slices.
- Layer the cucumber slices on half of the bread, then top with the remaining slices.
- Cut into quarters and serve.
Notes
- For a crunchier sandwich, serve immediately after preparing.
- Can be made ahead and stored in the refrigerator for up to 2 hours before serving.
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg