Easy Baked Chicken Thighs: Juicy Recipe for Comforting Family Dinners
Enjoy these easy baked chicken thighs that are juicy and perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Pat the chicken thighs dry and place them in a baking dish.
- Drizzle with olive oil and season with garlic powder, paprika, salt, and pepper.
- Bake for 35-40 minutes or until the internal temperature reaches 165°F (74°C).
- Let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken thighs in the seasoning overnight.
- Serve with your choice of sides.
Nutrition
- Serving Size: 1 thigh
- Calories: 250
- Sugar: 0g
- Sodium: 75mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg