Print

Croissant Bake: Easy Turkey Bacon and Chicken Ham Delight

Croissant Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and easy croissant bake featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 4 croissants
  • 8 slices turkey bacon
  • 4 slices chicken ham
  • 2 cups shredded cheese
  • 4 eggs
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cut the croissants in half and layer them in a baking dish.
  3. Cook the turkey bacon until crispy, then crumble over the croissants.
  4. Layer the chicken ham and shredded cheese over the bacon.
  5. In a bowl, whisk together eggs, milk, salt, and black pepper.
  6. Pour the egg mixture over the croissant layers.
  7. Bake for 25-30 minutes or until the top is golden and the eggs are set.

Notes

  • For added flavor, consider adding herbs such as thyme or chives.
  • Serve with a side salad for a complete meal.

Nutrition