Creamy Cowboy Soup Recipe: A Cozy Delight with Turkey Bacon and Chicken Ham
Creamy Cowboy Soup is a heartwarming dish perfect for chilly nights, combining turkey bacon and chicken ham for a delightful flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups chicken broth
- 2 cups heavy cream
- 1 cup corn kernels
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and chop.
- In the same pot, sauté onions and garlic until translucent.
- Add chicken ham and cook for another 5 minutes.
- Pour in chicken broth and bring to a boil.
- Reduce heat, stir in cream, corn, and seasonings.
- Simmer for 15 minutes, stirring occasionally.
- Mix in chopped bacon before serving.
Notes
- This soup pairs well with crusty bread.
- For a vegetarian option, omit the bacon and chicken ham.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg