Enjoy the delightful crunch of cinnamon-sugar coated banana chips made effortlessly in your air fryer. These guilt-free snacks are perfect for any time of day!
Author:Souzan
Prep Time:10 minutes
Cook Time:10 minutes
Total Time:20 minutes
Yield:4 servings
Category:Snacks
Method:Air Fryer
Cuisine:American
Diet:Vegan
Ingredients
Scale
2 ripe bananas
1 tablespoon cinnamon
1 tablespoon sugar
1 teaspoon lemon juice
Instructions
Preheat the air fryer to 350°F (175°C).
Slice the bananas thinly and place them in a bowl.
Toss the banana slices with lemon juice.
Mix cinnamon and sugar in a separate bowl and sprinkle over the banana slices.
Arrange the banana slices in the air fryer basket in a single layer.
Air fry for 8-10 minutes, flipping halfway through until crispy.
Let cool before serving.
Notes
For added flavor, try experimenting with different spices such as nutmeg or allspice.
Make sure not to overcrowd the air fryer basket for even cooking.