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Chocolate Espresso Banana Bread: The Best Indulgent Recipe

Chocolate Espresso Banana Bread
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This Chocolate Espresso Banana Bread is a perfect blend of rich chocolate and aromatic espresso flavors, making it an indulgent treat.

Ingredients

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  • 3 ripe bananas
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips
  • 1 tablespoon espresso powder

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
  2. In a large bowl, mash the bananas and mix in the melted butter.
  3. Add the sugars and eggs, mixing until smooth.
  4. Stir in the vanilla extract.
  5. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  6. Gradually mix the dry ingredients into the wet ingredients.
  7. Fold in the chocolate chips and espresso powder.
  8. Pour the batter into the prepared loaf pan.
  9. Bake for 60-65 minutes or until a toothpick inserted comes out clean.
  10. Let cool before slicing and serving.

Notes

  • Try adding nuts for extra crunch.
  • This bread tastes even better the next day.

Nutrition

Find it online: https://www.easytastytable.com/chocolate-espresso-banana-bread-the-best-indulgent-recipe/